Lampascioni

Lampascioni sott'olio are a delicious appetizer typical of the Apulian cuisine. Carefully prepared and preserved in sunflower seed oil, these lampascioni offer a unique flavor that pairs perfectly with any dish. With their high fiber and antioxidant content, they are a nutritious choice to enrich your diet.

Ingredients: Lampascioni (62%), sunflower seed oil (35%), wine vinegar, spices, salt, acidity regulator: E330.